Bars Manager - Fairmont The Red Sea at Fairmont Hotels & Resorts

المنصب Bars Manager - Fairmont The Red Sea
نُشر في 28 Jan 2026
انتهت الصلاحية 27 Feb 2026
الشركة Fairmont Hotels & Resorts
الموقع المملكة العربية السعودية | SA
نوع الوظيفة Full Time

الوصف الوظيفي:

أحدث معلومات الوظائف من Fairmont Hotels & Resorts لمنصب Bars Manager - Fairmont The Red Sea. If the Bars Manager - Fairmont The Red Sea الشاغرة في المملكة العربية السعودية تتوافق مع مؤهلاتك، يرجى تقديم أحدث طلب أو سيرة ذاتية مباشرة من خلال بوابة وظائف Jobkos المحدثة.

يرجى ملاحظة أن التقديم على وظيفة قد لا يكون سهلاً دائماً، حيث يجب على المرشحين الجدد استيفاء مؤهلات ومتطلبات معينة تحددها الشركة. نأمل أن تكون الفرصة المهنية في Fairmont Hotels & Resorts لمنصب Bars Manager - Fairmont The Red Sea أدناه تتوافق مع مؤهلاتك.

الشركة Description

Raffles & Fairmont the Red Sea, المنصبed in the kingdom's groundbreaking Red Sea Project, will provide visitors access to two nature-focused resorts. With 361 rooms, 11 distinct dining concepts, including an overwater restaurant with views of the Red Sea and the mangroves, and a spa.

Fairmont the Red Sea will be situated التالي to an 18‑hole championship golf course, reflecting Fairmont's association as a world‑class golf destination. It will set new standards in sustainable development, المنصبed on 200 km of untouched coastline, an archipelago of more than 90 unspoiled islands, dormant volcanoes, rich marine habitat and ancient archaeological sites.

Job Description

The Bars Manager is responsible for leading and overseeing the beverages operation of all F&B venues across the resort. This role requires creativity, innovation, and a deep understanding of beverages creation. The ideal candidate will craft sophisticated beverage experiences that align with Fairmont’s legacy of elegance and the cultural values of the Kingdom of المملكة العربية السعودية.

Key Roles & Responsibilities
  • Manage daily operations of all resort beverage venues, ensuring excellence in service, presentation, and product quality.
  • Develop and maintain unique, luxury beverage menus focused on premium non‑alcoholic cocktails, wellness elixirs, teas, coffees, and artisanal beverages.
  • Ensure seamless coordination with Culinary, Events, and Front Office teams to enhance guest experiences across all touchpoints.
  • Maintain hygiene, safety, and service standards in line with Fairmont and Accor policies.
  • Elevate beverage service to an art form, curating signature mocktails and sensory journeys that express the essence of Fairmont hospitality.
  • Anticipate guest preferences and ensure intuitive, personalized service.
  • Foster a culture of storytelling around ingredients, preparation, and presentation.
  • Uphold the brand’s “Emotional Luxury” philosophy, ensuring every guest experience feels bespoke and heartfelt.
  • Lead, inspire, and train a talented team of bar professionals to deliver exceptional beverage craftsmanship.
  • Implement training programs in beverages, coffee art, tea culture, and guest engagement.
  • Encourage creativity and ownership within the team while maintaining brand consistency.
  • Prepare and manage budgets, forecasts, and cost controls for the bars operation.
  • Analyze performance metrics and implement initiatives to maximize profitability and guest satisfaction.
  • Oversee inventory, sourcing, and supplier relationships.
  • Develop partnerships with local and regional producers for beverages, organic juices, herbs, teas, and coffee.
  • Integrate wellness, sustainability, and local flavors into beverage offerings.
  • Other responsibilities as assigned by the Management.
Qualifications
  • Bachelor’s Degree in Hospitality Management or related field.
  • Minimum 4–6 years of experience in bar or beverage management within a luxury hotel or resort.
  • Strong leadership, communication, and guest relations skills.
  • Creative mindset with an eye for detail and presentation.
  • Financial acumen with experience in cost control and revenue management.
  • Fluent in English; Arabic and other languages are an asset.
  • Experience in pre‑opening is highly desirable.
Seniority level
  • Mid‑Senior level
Employment type
  • Full‑time
Job function
  • Management and Manufacturing
Industries
  • Hospitality

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معلومات الوظيفة:

  • الشركة: Fairmont Hotels & Resorts
  • المنصب: Bars Manager - Fairmont The Red Sea
  • مكان العمل: المملكة العربية السعودية
  • الدولة: SA

كيفية تقديم الطلب:

بعد قراءة وفهم المعايير ومتطلبات الحد الأدنى من المؤهلات الموضحة في معلومات الوظيفة Bars Manager - Fairmont The Red Sea at the office المملكة العربية السعودية أعلاه، أكمل فوراً ملفات طلب الوظيفة مثل خطاب التقديم، السيرة الذاتية، نسخة من الشهادة الجامعية، كشف الدرجات، والملاحق الأخرى كما هو موضح أعلاه. أرسلها عبر رابط الصفحة التالية أدناه.

انتهت صلاحية هذا الإعلان الوظيفي (منذ أكثر من 30 يوماً).
يرجى البحث عن أحدث فرص العمل على موقعنا الصفحة الرئيسية.

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