Bakery Chef at IHG Hotels & Resorts

الوصف الوظيفي:

أحدث معلومات الوظائف من IHG Hotels & Resorts لمنصب Bakery Chef. If the Bakery Chef الشاغرة في Jeddah تتوافق مع مؤهلاتك، يرجى تقديم أحدث طلب أو سيرة ذاتية مباشرة من خلال بوابة وظائف Jobkos المحدثة.

يرجى ملاحظة أن التقديم على وظيفة قد لا يكون سهلاً دائماً، حيث يجب على المرشحين الجدد استيفاء مؤهلات ومتطلبات معينة تحددها الشركة. نأمل أن تكون الفرصة المهنية في IHG Hotels & Resorts لمنصب Bakery Chef أدناه تتوافق مع مؤهلاتك.

Overview

As our Bakery Chef, you'll lead the creation of fresh, delicious baked goods that delight guests across our outlets-from breakfast pastries and artisan breads to plated desserts and banquet desserts. You'll blend creativity, technical skill, and consistency to deliver exceptional quality every day.

Key Responsibilities

• Lead bakery production: prepare, bake, finish, and present a wide range of breads, pastries, cakes, and desserts.
• Develop and standardize recipes, portioning, and plating for outlets, room service, and banquets.
• Ensure consistent product quality, taste, texture, and visual presentation across shifts.
• Plan daily production schedules, forecast yields, and manage mise en place to meet demand.
• Supervise, train, and mentor bakery team members; delegate tasks and maintain performance standards.
• Maintain strict food safety, sanitation, and allergen control procedures; ensure compliance with local regulations.
• Monitor ingredient stocks, control food costs, minimize waste, and support inventory/ordering processes.
• Collaborate with outlets, banquet coordinators, and culinary leadership on menus, special events, and dietary needs.
• Innovate seasonal and promotional items to enhance guest experience and drive revenue.

Required Qualifications

• Diploma or Bachelor's degree in Culinary Arts, Patisserie, Bakery, or related field preferred (or equivalent professional experience).
• 2-5 years of professional bakery/pastry experience; supervisory experience preferred.
• Strong technical baking skills across breads, viennoiserie, pastries, and plated desserts.
• Knowledge of food safety standards and local certification/permits as required.
• Ability to read recipes, scale production, and perform basic food cost calculations.
• Excellent time management, organization, and leadership skills; strong attention to detail.
• Ability to communicate in the local language; additional languages an advantage.

Benefits

We offer a competitive salary, full uniform, staff dining discounts, access to industry leading training, and opportunities for culinary growth. Our wellbeing framework supports your health, lifestyle, and workplace needs.

Equal Employment Opportunity Statement

We provide equal employment opportunities to applicants and employees without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability.

معلومات الوظيفة:

• الشركة: IHG Hotels & Resorts
• المنصب: Bakery Chef
• مكان العمل: Jeddah
• الدولة: SA

كيفية تقديم الطلب:

بعد قراءة وفهم المعايير ومتطلبات الحد الأدنى من المؤهلات الموضحة في معلومات الوظيفة Bakery Chef at the office Jeddah أعلاه، أكمل فوراً ملفات طلب الوظيفة مثل خطاب التقديم، السيرة الذاتية، نسخة من الشهادة الجامعية، كشف الدرجات، والملاحق الأخرى كما هو موضح أعلاه. أرسلها عبر رابط الصفحة التالية أدناه.

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